Arogya Kashaya

79.00

Main Ingredients 

Ginger, pepper, cumin seeds coriander
long peppers, cardamom, turmeric,
and traditional herbs

Indications

Imroves appetite, supports digestion, reliefs
sorethroat, cough, cold, helps to maintain
general health

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Description

Usage

Take 2 to 3 grams of Arogya kashaya in a cup of milk, boil it for 5 to 6 minutes add jaggary for the teast, filter it and and sip hot or warm traditional Indian kashaya

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Additional information

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